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AENOR - UNE 34802

Spices and condiments. Determination by spectrophotometry of picrocrocin from saffron stigmata(Crocus sativus L.)

active, Most Current
Organization: AENOR
Publication Date: 8 June 2011
Status: active
Page Count: 8
ICS Code (Spices and condiments): 67.220.10

Document History

UNE 34802
June 8, 2011
Spices and condiments. Determination by spectrophotometry of picrocrocin from saffron stigmata(Crocus sativus L.)
A description is not available for this item.
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