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ASTM F1827

Standard Terminology Relating to Food Service Equipment

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Organization: ASTM
Publication Date: 1 June 2013
Status: active
Page Count: 6
ICS Code (Cooking ranges, working tables, ovens and similar appliances): 97.040.20
ICS Code (Food technology (Vocabularies)): 01.040.67
scope:

This terminology covers definitions for various terms and equipment listed in the test methods and specifications for Committee F26 on Food Service Equipment.

Document History

June 1, 2013
Standard Terminology Relating to Food Service Equipment
This terminology covers definitions for various terms and equipment listed in the test methods and specifications for Committee F26 on Food Service Equipment. This international standard was...
ASTM F1827
June 1, 2013
Standard Terminology Relating to Food Service Equipment
This terminology covers definitions for various terms and equipment listed in the test methods and specifications for Committee F26 on Food Service Equipment.
August 1, 2012
Standard Terminology Relating to Food Service Equipment
This terminology covers definitions for various terms and equipment listed in the test methods and specifications for Committee F26 on Food Service Equipment.
October 10, 1997
Standard Terminology Relating to Food Service Equipment
This terminology covers definitions for various terms and equipment listed in the test methods and specifications for Committee F26 on Food Service Equipment.
October 10, 1997
Standard Terminology Relating to Food Service Equipment
1. Scope 1.1 This terminology covers definitions for various terms and equipment listed in the test methods and specifications for Committee F-26 on Food Service Equipment.

References

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