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SNV - SN EN ISO 4833-2

Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique

active
Organization: SNV
Publication Date: 1 November 2013
Status: active
Page Count: 22
ICS Code (Food microbiology): 07.100.30

Document History

January 1, 2022
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30° C by the surface plating technique - Clärificätion of scope Amendment A1
A description is not available for this item.
SN EN ISO 4833-2
November 1, 2013
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique
A description is not available for this item.
November 1, 2013
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique
A description is not available for this item.
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