SNV - SN EN ISO 4833-2/AC
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique; Corrigendum AC
active
| Organization: | SNV |
| Publication Date: | 1 April 2014 |
| Status: | active |
| Page Count: | 7 |
| ICS Code (Animal feeding stuffs): | 65.120 |
| ICS Code (Food microbiology): | 07.100.30 |
scope:
Foreword
This document (EN ISO 4833-2:2013/AC:2014)
Document History
January 1, 2022
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30° C by the surface plating technique - Clarification of scope; Amendment A1
This document specifies a horizontal method for enumeration of microorganisms that are able to grow and form colonies on the surface of a solid medium after aerobic incubation at 30 °C.
The method...
SN EN ISO 4833-2/AC
April 1, 2014
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique; Corrigendum AC
Foreword
This document (EN ISO 4833-2:2013/AC:2014) has been prepared by Technical Committee ISO/TC 34 "Food products" in collaboration with Technical Committee CEN/TC 275 "Food analysis -...
November 1, 2013
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique
This part of ISO 4833 specifies a horizontal method for enumeration of microorganisms that are able to grow and form colonies on the surface of a solid medium after aerobic incubation at 30 °C. The...