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SNV - SN EN ISO 8442-5

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery (ISO 8442-5:2004)

active, Most Current
Organization: SNV
Publication Date: 1 March 2005
Status: active
Page Count: 17
ICS Code (Cookware, cutlery and flatware): 97.040.60
ICS Code (Materials and articles in contact with foodstuffs): 67.250

Document History

SN EN ISO 8442-5
March 1, 2005
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery (ISO 8442-5:2004)
A description is not available for this item.
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