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AFNOR - NF EN 12014-3

Foodstuffs - Determination of nitrate and/or nitrite content - Part 3 : spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite

active, Most Current
Organization: AFNOR
Publication Date: 1 September 2005
Status: active
ICS Code (Meat and meat products): 67.120.10

Document History

NF EN 12014-3
September 1, 2005
Foodstuffs - Determination of nitrate and/or nitrite content - Part 3 : spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
A description is not available for this item.
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