AFNOR - NF V59-011
Food products. Edible gelatine. Determination of copper, lead, iron and zinc contents by atomic absorption spectrophomometry-
active, Most Current
| Organization: | AFNOR |
| Publication Date: | 1 October 1982 |
| Status: | active |
| Page Count: | 2 |
| ICS Code (Food additives): | 67.220.20 |
| ICS Code (Other animal produce): | 67.120.99 |
Document History
NF V59-011
October 1, 1982
Food products. Edible gelatine. Determination of copper, lead, iron and zinc contents by atomic absorption spectrophomometry-
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