SNV - SN EN 203-2-11
Gas heated catering equipment – Part 2-11: Specific requirements – Pasta cookers
active, Most Current
| Organization: | SNV |
| Publication Date: | 1 September 2006 |
| Status: | active |
| Page Count: | 12 |
| ICS Code (Cooking ranges, working tables, ovens and similar appliances): | 97.040.20 |
Document History
SN EN 203-2-11
September 1, 2006
Gas heated catering equipment – Part 2-11: Specific requirements – Pasta cookers
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