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AFNOR - NF EN ISO 24276

Foodstuffs - Methods of analysis for the detedtion of genetically modified organisms and derived products - General requirements and definitions

active
Organization: AFNOR
Publication Date: 1 November 2006
Status: active
ICS Code (Biology. Botany. Zoology): 07.080
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

July 26, 2013
Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
A description is not available for this item.
NF EN ISO 24276
November 1, 2006
Foodstuffs - Methods of analysis for the detedtion of genetically modified organisms and derived products - General requirements and definitions
A description is not available for this item.
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