SN - NS-EN 12355:2003
Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements
inactive, Most Current
| Organization: | SN |
| Publication Date: | 10 April 2003 |
| Status: | inactive |
| ICS Code (Plants and equipment for the food industry): | 67.260 |
Document History
NS-EN 12355:2003
April 10, 2003
Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements
A description is not available for this item.