BSI - BS 4585-9
Methods of Test for Spices and Condiments Part 9: Determination of Acid-Insoluble Ash
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| Organization: | BSI |
| Publication Date: | 30 January 1981 |
| Status: | inactive |
| Page Count: | 8 |
| ICS Code (Spices and condiments): | 67.220.10 |
scope:
Definitions, principle, reagents, apparatus, procedure, expression of results and test report.
Document History
February 15, 1998
Methods of Test for Spices and Condiments Part 9: Determination of Acid-Insoluble Ash
A description is not available for this item.
BS 4585-9
January 30, 1981
Methods of Test for Spices and Condiments Part 9: Determination of Acid-Insoluble Ash
Definitions, principle, reagents, apparatus, procedure, expression of results and test report.
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