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ASTM International - ASTM C370-88(1999)

Standard Test Method for Moisture Expansion of Fired Whiteware Products

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Organization: ASTM International
Publication Date: 10 October 1999
Status: inactive
Page Count: 2
ICS Code (Ceramic products): 81.060.20
ICS Code (Cookware, cutlery and flatware): 97.040.60
scope:

1.1 This test method covers the determination of the elongation of whiteware bodies due to rehydration as a result of autoclave treatment.

1.2 This standard may involve hazardous materials, operations, and equipment. This standard does not purport to address all of the safety problems associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Document History

November 1, 2020
Standard Test Method for Moisture Expansion of Fired Whiteware Products
1.1Â This test method covers the determination of the elongation of whiteware bodies caused by rehydration as a result of autoclave treatment. 1.2Â This standard does not purport to address all of...
November 1, 2016
Standard Test Method for Moisture Expansion of Fired Whiteware Products
1.1 This test method covers the determination of the elongation of whiteware bodies caused by rehydration as a result of autoclave treatment. 1.2 This standard does not purport to address all of the...
April 1, 2012
Standard Test Method for Moisture Expansion of Fired Whiteware Products
1.1 This test method covers the determination of the elongation of whiteware bodies caused by rehydration as a result of autoclave treatment. 1.2 This standard does not purport to address all of the...
January 15, 2012
Standard Test Method for Moisture Expansion of Fired Whiteware Products
1.1 This test method covers the determination of the elongation of whiteware bodies caused by rehydration as a result of autoclave treatment. 1.2 This standard does not purport to address all of the...
February 15, 2006
Standard Test Method for Moisture Expansion of Fired Whiteware Products
1.1 This test method covers the determination of the elongation of whiteware bodies due to rehydration as a result of autoclave treatment. 1.2 This standard may involve hazardous materials,...
ASTM C370-88(1999)
October 10, 1999
Standard Test Method for Moisture Expansion of Fired Whiteware Products
1.1 This test method covers the determination of the elongation of whiteware bodies due to rehydration as a result of autoclave treatment. 1.2 This standard may involve hazardous materials,...
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