UNLIMITED FREE ACCESS TO THE WORLD'S BEST IDEAS

SUBMIT
Already an Engineering360 user? Log in.

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

Customize Your Engineering360 Experience

Finish!
Privacy Policy

This is embarrasing...

An error occurred while processing the form. Please try again in a few minutes.

ASTM International - ASTM D2115-92(2003)

Standard Practice for Oven Heat Stability of Poly(Vinyl Chloride) Compositions

inactive
Buy Now
Organization: ASTM International
Publication Date: 10 July 2003
Status: inactive
Page Count: 3
scope:

1.1 This practice lists procedures for determining the relative thermal stability of sheet or molded poly(vinyl chloride) compounds as indicated by discoloration due to exposure to an elevated temperature at controlled oven conditions.

1.2 A specimen preparation technique using a two-roll mill is provided for compositions that are not in molded or sheeted form.

1.3 This practice is not intended for use in purchasing specifications because the conditions of processing plastic compounds vary widely, and the degree of correlation of data obtained by this practice to process exposure has not been determined. However, despite this limitation, this practice does yield data of value in judging the comparative service quality of poly(vinyl chloride) compositions.

1.4 The values stated in SI units are to be regarded as the standard. The values in brackets are given for information only.

1.5 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Note 1-This standard is similar in content, but not technically equivalent to ISO 305-1990.

Document History

September 1, 2017
Standard Practice for Oven Heat Stability of Poly(Vinyl Chloride) Compositions
4.1 Poly(vinyl chloride) compositions degrade by discoloration on prolonged exposure to heat. The degree of discoloration is related to the condition of exposure, such as length of period and...
August 1, 2010
Standard Practice for Oven Heat Stability of Poly(Vinyl Chloride) Compositions
Poly(vinyl chloride) compositions degrade by discoloration on prolonged exposure to heat. The degree of discoloration is related to the condition of exposure, such as length of period and...
March 1, 2004
Standard Practice for Oven Heat Stability of Poly(Vinyl Chloride) Compositions
Poly(vinyl chloride) compositions degrade by discoloration on prolonged exposure to heat. The degree of discoloration is related to the condition of exposure, such as length of period and...
ASTM D2115-92(2003)
July 10, 2003
Standard Practice for Oven Heat Stability of Poly(Vinyl Chloride) Compositions
1.1 This practice lists procedures for determining the relative thermal stability of sheet or molded poly(vinyl chloride) compounds as indicated by discoloration due to exposure to an elevated...
November 10, 1997
Standard Practice for Oven Heat Stability of Poly(Vinyl Chloride) Compositions
1.1 This practice lists procedures for determining the relative thermal stability of sheet or molded poly(vinyl chloride) compounds as indicated by discoloration due to exposure to an elevated...
Advertisement