ASTM International - ASTM F1827-97(2006)
Standard Terminology Relating to Food Service Equipment
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Organization: | ASTM International |
Publication Date: | 1 April 2006 |
Status: | inactive |
Page Count: | 8 |
ICS Code (Food technology (Vocabularies)): | 01.040.67 |
ICS Code (Cooking ranges, working tables, ovens and similar appliances): | 97.040.20 |
scope:
1.1 This terminology covers definitions for various terms and equipment listed in the test methods and specifications for Committee F-26 on Food Service Equipment.