ASTM International - ASTM F1371-04(2009)
Standard Specification for Vegetable Peeling Machines, Electric
|Publication Date:||1 April 2009|
|ICS Code (Small kitchen appliances):||97.040.50|
1.1 This specification covers batch-type vegetable peeling machines.
1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.
1.3 The following safety hazards caveat pertains only to the test methods portion, Section 9, of this specification: This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
This specification covers batch-type electric vegetable peeling machines of the following style: Style 1, Size A, and Style 2, Size A, Size B, and Size C. The cylinder or hopper shall be sheet... View More
This specification covers batch-type electric vegetable peeling machines of the following style: Style 1, Size A, and Style 2, Size A, Size B, and Size C. The cylinder or hopper shall be sheet aluminum or stainless steel, or cast iron. Machines intended for marine applications shall be furnished with a stainless steel cylinder. The inside surface of all cylinders shall be covered by silicon carbide or aluminum oxide. The disk shall be cast aluminum, formed stainless steel, or reinforced plastic. The cylinder covering ring shall be cast aluminum, spun sheet aluminum, or fiberglass-reinforce