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ASTM International - ASTM E1909-13(2017)

Standard Guide for Time-Intensity Evaluation of Sensory Attributes

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Organization: ASTM International
Publication Date: 1 August 2017
Status: active
Page Count: 13
ICS Code (Sensory analysis): 67.240
significance And Use:

5.1 The purpose of time-intensity measurements is to establish the pattern of development and decline of a particular sensory characteristic under study. T-I evaluations are applicable when... View More

scope:

1.1 This guide covers procedures for conducting and analyzing time-intensity (T-I) evaluations of products or other sensory stimuli. Time-intensity is the measurement of the intensity of a single sensory sensation over time in response to a single exposure to a product or other sensory stimulus. Simultaneous evaluations of multiple sensory attributes are possible, although are outside of the scope of this document. See Reference List for more information.

1.2 This guide utilizes a specially trained panel to measure the intensity of a single continuous sensation during the time from initial exposure:

1.2.1 To its extinction,

1.2.2 To a specified intensity, or

1.2.3 To a predetermined limit of time.

1.3 Applications not covered in this guide include measuring:

1.3.1 Multiple sensations,

1.3.2 Multiple exposures within a single measurement, and

1.3.3 Qualitative or hedonic changes in the perceived sensation.

1.4 This guide includes protocols for the selection and training of judges, descriptions and use of physical data collection devices, and methods of data handling, summarization, and statistical analysis. Illustration of two different data handling and analysis approaches are included in the appendixes.

1.5 This guide is not applicable to measure product shelf life or stability that require evaluations over extended time.

1.6 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health and environmental practices and determine the applicability of regulatory limitations prior to use.

1.7 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

Document History

ASTM E1909-13(2017)
August 1, 2017
Standard Guide for Time-Intensity Evaluation of Sensory Attributes
1.1 This guide covers procedures for conducting and analyzing time-intensity (T-I) evaluations of products or other sensory stimuli. Time-intensity is the measurement of the intensity of a single...
October 1, 2013
Standard Guide for Time-Intensity Evaluation of Sensory Attributes
1.1 This guide covers procedures for conducting and analyzing time-intensity (T-I) evaluations of products or other sensory stimuli. Time-intensity is the measurement of the intensity of a single...
April 1, 2011
Standard Guide for Time-Intensity Evaluation of Sensory Attributes
The purpose of time-intensity measurements is to establish the pattern of development and decline of a particular sensory characteristic under study. T-I evaluations are applicable when measurements...
April 10, 2003
Standard Guide for Time-Intensity Evaluation of Sensory Attributes
The purpose of time-intensity measurements is to establish the pattern of development and decline of a particular sensory characteristic under study. T-I evaluations are applicable when measurements...
September 10, 1997
Standard Guide for Time-Intensity Evaluation of Sensory Attributes
1.1 This guide covers procedures for conducting and analyzing time intensity (T-I) evaluations of products or other sensory stimuli. Time-intensity is the measurement of the intensity of a single...
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