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ISO 6561-2

Fruits, vegetables and derived products Determination of cadmium content Part 2: Method using flame atomic absorption spectrometry

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Organization: ISO
Publication Date: 1 February 2005
Status: active
Page Count: 12
ICS Code (Fruits, vegetables and derived products in general): 67.080.01

Document History

ISO 6561-2
February 1, 2005
Fruits, vegetables and derived products Determination of cadmium content Part 2: Method using flame atomic absorption spectrometry
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References

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