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ASTM F760

STANDARD SPECIFICATION FOR FOOD SERVICE EQUIPMENT MANUALS (R 1988)

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Organization: ASTM
Publication Date: 27 May 1982
Status: inactive
Page Count: 2
ICS Code (Home economics in general): 97.020

Document History

December 15, 1993
Standard Specification for Food Service Equipment Manuals
This specification covers requirements for manuals for food service equipment which shall contain, as a minimum, complete installation, operating, preventive maintenance and service instructions,...
December 15, 1993
Standard Specification for Food Service Equipment Manuals
This specification covers requirements for manuals for food service equipment which shall contain, as a minimum, complete installation, operating, preventive maintenance and service instructions,...
December 15, 1993
Standard Specification for Food Service Equipment Manuals
This specification covers requirements for manuals for food service equipment which shall contain, as a minimum, complete installation, operating, preventive maintenance and service instructions,...
December 15, 1993
Standard Specification for Food Service Equipment Manuals
1. Scope 1.1 This specification covers requirements for manuals for food service equipment which shall contain, as a minimum, complete installation, operating, preventive maintenance and service...
ASTM F760
May 27, 1982
STANDARD SPECIFICATION FOR FOOD SERVICE EQUIPMENT MANUALS (R 1988)
A description is not available for this item.
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