SN - NS-EN ISO 6887-2:2003
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO 6887-2:2003)
inactive, Most Current
| Organization: | SN |
| Publication Date: | 10 September 2003 |
| Status: | inactive |
| ICS Code (Food microbiology): | 07.100.30 |
Document History
NS-EN ISO 6887-2:2003
September 10, 2003
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO 6887-2:2003)
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