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DIN EN ISO 11213

Modified starch - Determination of acetyl content by the enzymatic method (ISO 11213:1995)

active, Most Current
Organization: DIN
Publication Date: 1 April 1995
Status: active
Page Count: 12
ICS Code (Starch and derived products): 67.180.20

Document History

DIN EN ISO 11213
April 1, 1995
Modified starch - Determination of acetyl content by the enzymatic method (ISO 11213:1995)
A description is not available for this item.
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