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ISO 6885

Animal and vegetable fats and oils Determination of anisidine value

inactive
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Organization: ISO
Publication Date: 1 June 2006
Status: inactive
Page Count: 12
ICS Code (Animal and vegetable fats and oils): 67.200.10

Document History

February 15, 2016
Animal and vegetable fats and oils - Determination of anisidine value
This International Standard specifies a method for the determination of the anisidine value in animal and vegetable fats and oils. This is a measure of the amount of aldehydes present (principally α,...
ISO 6885
June 1, 2006
Animal and vegetable fats and oils Determination of anisidine value
A description is not available for this item.
July 1, 1998
Animal and Vegetable Fats and Oils - Determination of Anisidine Value
A description is not available for this item.
January 1, 1988
Animal and Vegetable Fats and Oils - Determination of Anisidine Value
A description is not available for this item.
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