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CEN - EN 14332

Foodstuffs - Determination of trace elements - Determination of arsenic in seafood by graphite furnace atomic absorption spectrometry (GFAAS) after microwave digestion

active, Most Current
Organization: CEN
Publication Date: 1 July 2004
Status: active
Page Count: 14
ICS Code (Fish and fishery products): 67.120.30

Document History

EN 14332
July 1, 2004
Foodstuffs - Determination of trace elements - Determination of arsenic in seafood by graphite furnace atomic absorption spectrometry (GFAAS) after microwave digestion
A description is not available for this item.

References

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