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DS/CEN/TS 13130-27

Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27: Determination of 2,4,6-triamino-1,3,5-triazine in food simulants

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Organization: DS
Publication Date: 27 May 2005
Status: active
Page Count: 18
ICS Code (Materials and articles in contact with foodstuffs): 67.250
scope:

This document, part 27 of EN 13130, specifies an analytical procedure for the determination of 2,4,6-
triamino-1,3,5-triazine in food simulants distilled water, 3 % (w/v) acetic acid aqueous solution, 15%
(v/v) ethanol aqueous solution and rectified olive oil. The level of 2,4,6-triamino-1,3,5-triazine monomer determined is expressed as milligrams per kilogram food simulant. The method is appropriate for the quantitative determination of 2,4,6-triamino-1,3,5-triazine in approximate analyte concentration range of 2 mg/kg to 60 mg/kg food simulant.
NOTE The method should also be applicable to other aqueous food simulants as well as to the other fatty food simulants e.g. sunflower oil, corn oil or a mixture of synthetic triglycerides.

Document History

DS/CEN/TS 13130-27
May 27, 2005
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 27: Determination of 2,4,6-triamino-1,3,5-triazine in food simulants
This document, part 27 of EN 13130, specifies an analytical procedure for the determination of 2,4,6- triamino-1,3,5-triazine in food simulants distilled water, 3 % (w/v) acetic acid aqueous...
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