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CEN - EN ISO 662

Animal and Vegetable Fats and Oils - Determination of Moisture and Volatile Matter Content

inactive
Organization: CEN
Publication Date: 1 November 2000
Status: inactive
Page Count: 16
ICS Code (Animal and vegetable fats and oils): 67.200.10

Document History

April 1, 2016
Animal and vegetable fats and oils - Determination of moisture and volatile matter content
This International Standard specifies two methods for the determination, by drying, of the moisture and volatile matter content of animal or vegetable fats and oils: — method A, using a sand bath or...
EN ISO 662
November 1, 2000
Animal and Vegetable Fats and Oils - Determination of Moisture and Volatile Matter Content
A description is not available for this item.
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