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CEN - EN ISO 13969

Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests

active, Most Current
Organization: CEN
Publication Date: 1 August 2004
Status: active
Page Count: 24
ICS Code (Food microbiology): 07.100.30

Document History

EN ISO 13969
August 1, 2004
Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests
A description is not available for this item.

References

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