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BSI - BS 5939

Glossary of terms Cereals and Cereal Products

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Organization: BSI
Publication Date: 30 June 1980
Status: inactive
Page Count: 9
ICS Code (Food technology (Vocabularies)): 01.040.67
ICS Code (Cereals, pulses and derived products): 67.060
scope:

A first list of English and French terms commonly used in international trade in cereals and cereal products.

Document History

June 15, 1995
Glossary of terms for Cereals and cereal products
A description is not available for this item.
BS 5939
June 30, 1980
Glossary of terms Cereals and Cereal Products
A first list of English and French terms commonly used in international trade in cereals and cereal products.

References

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