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BSI - BS ISO 3890-1

Milk and Milk Products - Determination of Residues of Organchlorine Compounds (Pesticides) - Part 1: General Considerations and Extraction Methods

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Organization: BSI
Publication Date: 15 September 2000
Status: inactive
Page Count: 26
ICS Code (Milk and milk products in general): 67.100.01

Document History

March 31, 2010
Milk and milk products - Determination of residues of organochlorine compounds (pesticides) Part 1: General considerations and extraction methods
A description is not available for this item.
BS ISO 3890-1
September 15, 2000
Milk and Milk Products - Determination of Residues of Organchlorine Compounds (Pesticides) - Part 1: General Considerations and Extraction Methods
A description is not available for this item.

References

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