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AFNOR - NF EN ISO 13969

Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests

active, Most Current
Organization: AFNOR
Publication Date: 1 December 2004
Status: active
ICS Code (Food microbiology): 07.100.30
ICS Code (Milk and milk products in general): 67.100.01

Document History

NF EN ISO 13969
December 1, 2004
Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests
A description is not available for this item.
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