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ISO 9936

Animal and Vegetable Fats and Oils - Determination of Tocopherals and Tocotrienols Contents - Method Using High- Performance Liquid Chromatography

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Organization: ISO
Publication Date: 15 December 1997
Status: inactive
Page Count: 16
ICS Code (Animal and vegetable fats and oils): 67.200.10

Document History

April 1, 2016
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
This International Standard specifies a method for the determination of the contents of free α-, β-, γ-, and δ-tocopherols and tocotrienols (referred to jointly as tocols) in animal and vegetable...
August 1, 2011
Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography AMENDMENT 1: Updating of reagents and confirmation of statistical data validity
A description is not available for this item.
July 15, 2008
Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography TECHNICAL CORRIGENDUM 1
A description is not available for this item.
April 15, 2006
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
A description is not available for this item.
ISO 9936
December 15, 1997
Animal and Vegetable Fats and Oils - Determination of Tocopherals and Tocotrienols Contents - Method Using High- Performance Liquid Chromatography
A description is not available for this item.
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