DIN EN ISO 11543
Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
active, Most Current
| Organization: | DIN |
| Publication Date: | 1 June 2002 |
| Status: | active |
| Page Count: | 9 |
| ICS Code (Starch and derived products): | 67.180.20 |
Document History
DIN EN ISO 11543
June 1, 2002
Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
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