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DIN EN ISO 11543

Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002

active, Most Current
Organization: DIN
Publication Date: 1 June 2002
Status: active
Page Count: 9
ICS Code (Starch and derived products): 67.180.20

Document History

DIN EN ISO 11543
June 1, 2002
Modified starch - Determination of hydroxypropyl content - Method using proton nuclear magnetic resonance (NMR) spectrometry (ISO 11543:2000); German version EN ISO 11543:2002
A description is not available for this item.
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