DIN EN ISO 8261
Milk and milk products - General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination (ISO 8261:2001); English version of DIN EN ISO 8261
inactive, Most Current
| Organization: | DIN |
| Publication Date: | 1 October 2001 |
| Status: | inactive |
| Page Count: | 15 |
| ICS Code (Food microbiology): | 07.100.30 |
| ICS Code (Milk and milk products in general): | 67.100.01 |
Document History
DIN EN ISO 8261
October 1, 2001
Milk and milk products - General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination (ISO 8261:2001); English version of DIN EN ISO 8261
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