EU - 95/31/EC
Commission Directive Laying down Specific Criteria of Purity Concerning Sweeteners for Use in Foodstuffs
active, Most Current
| Organization: | EU |
| Publication Date: | 1 January 1995 |
| Status: | active |
| Page Count: | 18 |
| ICS Code (Food technology): | 67 |
Document History
95/31/EC
January 1, 1995
Commission Directive Laying down Specific Criteria of Purity Concerning Sweeteners for Use in Foodstuffs
A description is not available for this item.