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DS/EN ISO 5555

Animal and vegetable fats and oils - Sampling

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Organization: DS
Publication Date: 12 March 2002
Status: active
Page Count: 34
ICS Code (Animal and vegetable fats and oils): 67.200.10
scope:

This standard describes methods of sampling crude or processed animal and vegetable fats and oils (referred to as fats hereafter), whatever the origin and whether liquid or solid. It also describes the apparatus used for this process.

Document History

August 13, 2014
Animal and vegetable fats and oils - Sampling - Amendment 1: Flexitanks
A description is not available for this item.
DS/EN ISO 5555
March 12, 2002
Animal and vegetable fats and oils - Sampling
This standard describes methods of sampling crude or processed animal and vegetable fats and oils (referred to as fats hereafter), whatever the origin and whether liquid or solid. It also describes...
October 24, 1995
Animal and vegetable fats and oils - Sampling
This International Standard describes methods of sampling crude or processed animal and vegetable fats and oils, referred to as fats hereafter whatever the origin and whether liquid or solid. It also...
Animal and vegetable fats and oils - Sampling (ISO 5555:2001/FDAM 1:2014)
A description is not available for this item.
Animal and vegetable fats and oils - Sampling - Amendment 1 (ISO 5555:2001/DAM 1:2013)
A description is not available for this item.
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