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DS/EN 30-1-2

Domestic cooking appliances burning gas - Part 1-2: Safety - Appliances having forced-convection ovens and/or grills

inactive
Organization: DS
Publication Date: 10 November 1999
Status: inactive
Page Count: 20
ICS Code (Cooking ranges, working tables, ovens and similar appliances): 97.040.20
scope:

This standard specifies the special constructional and operational characteristics, as well as the requirements and methods of test for safety and marking, for domestic cooking appliances having forced-convection ovens and/or grills using combustible gases, as defined in EN 30-1-1:1998 and its A1:1999.

Document History

May 1, 2023
Domestic cooking appliances burning gas – Part 1-2: Safety – Appliances having forced-convection ovens
This European Standard specifies the special constructional and operational characteristics, as well as the requirements and methods of test for safety and marking, for domestic cooking appliances...
May 3, 2012
Domestic cooking appliances burning gas - Safety - Part 1-2: Appliances having forced-convection ovens and/or grills
This European Standard specifies the special constructional and operational characteristics, as well as the requirements and methods of test for safety and marking, for domestic cooking appliances...
DS/EN 30-1-2
November 10, 1999
Domestic cooking appliances burning gas - Part 1-2: Safety - Appliances having forced-convection ovens and/or grills
This standard specifies the special constructional and operational characteristics, as well as the requirements and methods of test for safety and marking, for domestic cooking appliances having...
Domestic cooking appliances burning gas – Safety – Part 1-2: Appliances having forced-convection ovens
This European Standard specifies the special constructional and operational characteristics, as well as the requirements and methods of test for safety and marking, for domestic cooking appliances...
Domestic cooking appliances burning gas - Safety - Part 1-2: Appliances having forced-convection ovens
This European Standard specifies the special constructional and operational characteristics, as well as the requirements and methods of test for safety and marking, for domestic cooking appliances...
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