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DS/EN 203-2-9

Gas heated catering equipment - Part 2-9: Specific requirements - Solid tops, warming plates and griddles

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Organization: DS
Publication Date: 22 March 2006
Status: active
Page Count: 10
ICS Code (Cooking ranges, working tables, ovens and similar appliances): 97.040.20
scope:

This European Standard specifies the requirements for the construction and operating characteristics relating to the safety and rational use of energy for solid tops, warming plates and griddles, the burners of which are enclosed and the flue gases of which are evacuated by a specific way.
This European Standard only covers type testing.

Document History

DS/EN 203-2-9
March 22, 2006
Gas heated catering equipment - Part 2-9: Specific requirements - Solid tops, warming plates and griddles
This European Standard specifies the requirements for the construction and operating characteristics relating to the safety and rational use of energy for solid tops, warming plates and griddles, the...
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