DS/EN ISO 8442-4
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold-plated cutlery
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| Organization: | DS |
| Publication Date: | 16 March 1998 |
| Status: | active |
| Page Count: | 29 |
| ICS Code (Cookware, cutlery and flatware): | 97.040.60 |
| ICS Code (Materials and articles in contact with foodstuffs): | 67.250 |
scope:
This standard specifies the following requirements for gold plated cutlery: a) performance requirements for table cutlery; b) composition limits for base metals for cutlery; c) tests for resistance to permanent deformation, firmness of handle attachment, hardness of blades, resistance to corrosion and the thickness and adhesion of gold coatings; d) three minimum thicknesses of gold plating: a first class, a second class, and a third class.
Document History
DS/EN ISO 8442-4
March 16, 1998
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold-plated cutlery
This standard specifies the following requirements for gold plated cutlery: a) performance requirements for table cutlery; b) composition limits for base metals for cutlery; c) tests for resistance...
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