DIN 10455
Sensory analysis of butter
inactive, Most Current
| Organization: | DIN |
| Publication Date: | 1 April 1989 |
| Status: | inactive |
| Page Count: | 4 |
| ICS Code (Butter): | 67.100.20 |
| ICS Code (Sensory analysis): | 67.240 |
Document History
DIN 10455
April 1, 1989
Sensory analysis of butter
A description is not available for this item.