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AFNOR - NF EN ISO 8442-5

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5 : specification for sharpness and edge retention test of cutlery

active, Most Current
Organization: AFNOR
Publication Date: 1 May 2003
Status: active
ICS Code (Cookware, cutlery and flatware): 97.040.60
ICS Code (Materials and articles in contact with foodstuffs): 67.250

Document History

NF EN ISO 8442-5
May 1, 2003
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5 : specification for sharpness and edge retention test of cutlery
A description is not available for this item.
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