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DIN EN ISO 9936

Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)

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Organization: DIN
Publication Date: 1 July 2006
Status: inactive
Page Count: 22
ICS Code (Animal and vegetable fats and oils): 67.200.10

Document History

November 1, 2016
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
This International Standard specifies a method for the determination of the contents of free α-, β-, γ-, and δ-tocopherols and tocotrienols (referred to jointly as tocols) in animal and vegetable...
January 1, 2016
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO/FDIS 9936:2015); German and English version FprEN ISO 9936:2015
A description is not available for this item.
November 1, 2011
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006 + Amd.1:2011)
This International Standard specifies a method for the determination of the contents of free a-, β-, g-, and δ-tocopherols and tocotrienols (referred to jointly as tocols) in animal and vegetable...
DIN EN ISO 9936
July 1, 2006
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
A description is not available for this item.
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