AFNOR - NF V04-372
Ice cream and milk ices. Determination of total dry matter (reference method).
active, Most Current
| Organization: | AFNOR |
| Publication Date: | 1 December 1974 |
| Status: | active |
| Page Count: | 4 |
| ICS Code (Ice cream and ice confectionery): | 67.100.40 |
Document History
NF V04-372
December 1, 1974
Ice cream and milk ices. Determination of total dry matter (reference method).
A description is not available for this item.
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