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SNV - SN EN ISO 3727-3

Butter - Determination of moisture, not-fat solids and fat contents - Part 3: Calculation of fat content (ISO 3727-3:2003)

active, Most Current
Organization: SNV
Publication Date: 1 February 2003
Status: active
Page Count: 8
ICS Code (Butter): 67.100.20

Document History

SN EN ISO 3727-3
February 1, 2003
Butter - Determination of moisture, not-fat solids and fat contents - Part 3: Calculation of fat content (ISO 3727-3:2003)
A description is not available for this item.
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