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BSI - BS 5586-1

Sensory Analysis Apparatus Part 1: Wine-Tasting Glass

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Organization: BSI
Publication Date: 30 September 1978
Status: active
Page Count: 8
ICS Code (Sensory analysis): 67.240
scope:

Description; characteristics including physical (material and finish), dimensional; special characteristics for lid, marking, coloured glass and glass with an area for effervescence; instructions for use.

Document History

BS 5586-1
September 30, 1978
Sensory Analysis Apparatus Part 1: Wine-Tasting Glass
Description; characteristics including physical (material and finish), dimensional; special characteristics for lid, marking, coloured glass and glass with an area for effervescence; instructions for...

References

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