DS/EN 12014-4
Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
| Organization: | DS |
| Publication Date: | 6 July 2005 |
| Status: | active |
| Page Count: | 18 |
| ICS Code (Meat and meat products): | 67.120.10 |
scope:
This European Standard specifies an ion-exchange chromatographic method for the determination of the nitrate and nitrite contents of meat products and has been validated for different meat products with a nitrate content of 50 mg/kg to 300 mg/kg as nitrate ion and a nitrite content of approximately 40 mg/kg as nitrite ion.
NOTE Validation data obtained from interlaboratory studies show that this method may also be applied to the determination of nitrate in vegetables and baby food, see [1], [2]. Furthermore, the method may be applied for the determination of nitrite in meat products having a nitrite content greater than 40 mg/kg.
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