ISO 3356
Milk and Dried Milk, Buttermilk and Buttermilk Powder, Whey and Whey Powder - Determination of Phosphatase Activity (Reference Method)
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| Organization: | ISO |
| Publication Date: | 15 July 1975 |
| Status: | inactive |
| Page Count: | 10 |
| ICS Code (Milk and processed milk products): | 67.100.10 |
Document History
March 1, 2009
Milk — Determination of alkaline phosphatase
This International Standard specifies a method for the determination of alkaline phosphatase activity in milk.
The method applies to alkaline phosphatase activities not less than 1 μg of phenol per...
ISO 3356
July 15, 1975
Milk and Dried Milk, Buttermilk and Buttermilk Powder, Whey and Whey Powder - Determination of Phosphatase Activity (Reference Method)
A description is not available for this item.