SN - NS-EN ISO 8442-5:2004
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery (ISO 8442-5:2004)
active, Most Current
| Organization: | SN |
| Publication Date: | 1 March 2005 |
| Status: | active |
| ICS Code (Cookware, cutlery and flatware): | 97.040.60 |
Document History
NS-EN ISO 8442-5:2004
March 1, 2005
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery (ISO 8442-5:2004)
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