SNV - SN EN 14655
Food processing machinery - Baguette slicers - Safety and hygiene requirements
inactive
| Organization: | SNV |
| Publication Date: | 1 September 2005 |
| Status: | inactive |
| Page Count: | 42 |
| ICS Code (Plants and equipment for the food industry): | 67.260 |
Document History
September 1, 2010
Food processing machinery - Baguette slicers - Safety and hygiene requirements
This European Standard specifies safety and hygiene requirements for the design and manufacture of baguette slicers used in catering by adults, taking account of installation, cleaning, operating,...
SN EN 14655
September 1, 2005
Food processing machinery - Baguette slicers - Safety and hygiene requirements
A description is not available for this item.