ASTM E461
STANDARD PRACTICE FOR SENSORY EVALUATION OF INDUSTRIAL AND INSTITUTIONAL FOOD PURCHASES
inactive
Buy Now
Organization: | ASTM |
Publication Date: | 31 May 1985 |
Status: | inactive |
Page Count: | 3 |
Document History

ASTM E461
May 31, 1985
STANDARD PRACTICE FOR SENSORY EVALUATION OF INDUSTRIAL AND INSTITUTIONAL FOOD PURCHASES
A description is not available for this item.