DS/ENV 13070
Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices - Method using isotope ratio mass spectrometry
pending
| Organization: | DS |
| Publication Date: | 13 July 1998 |
| Status: | pending |
| Page Count: | 14 |
| ICS Code (Non-alcoholic beverages): | 67.160.20 |
Document History
July 13, 1998
Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices - Method using isotope ratio mass spectrometry
This European Prestandard specifies a method for the determination of the stable carbon isotope ratio of the pulp in fruit juices. The determination of this parameter is useful as an internal...
DS/ENV 13070
July 13, 1998
Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices - Method using isotope ratio mass spectrometry
A description is not available for this item.