CEN - EN ISO 1735
Cheese and processed cheese products - Determination of fat content - Gravimetric method (Reference method)
inactive, Most Current
| Organization: | CEN |
| Publication Date: | 1 July 2004 |
| Status: | inactive |
| Page Count: | 26 |
| ICS Code (Cheese): | 67.100.30 |
Document History
EN ISO 1735
July 1, 2004
Cheese and processed cheese products - Determination of fat content - Gravimetric method (Reference method)
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