CEN - EN 13805
Foodstuffs - Determination of trace elements - Pressure digestion
active, Most Current
| Organization: | CEN |
| Publication Date: | 1 October 2014 |
| Status: | active |
| Page Count: | 16 |
| ICS Code (General methods of tests and analysis for food products): | 67.050 |
scope:
This European Standard specifies a method for the pressure digestion of foodstuffs intended for the determination of elements. This method has been collaboratively tested in combination with atomic absorption (flame, electrothermal (ET), hydride, cold-vapour) techniques and ICP-MS. Other techniques such as e.g. ICP-OES, voltammetry or atomic fluorescence can be used in combination with this European Standard.
Document History
EN 13805
October 1, 2014
Foodstuffs - Determination of trace elements - Pressure digestion
This European Standard specifies a method for the pressure digestion of foodstuffs intended for the determination of elements. This method has been collaboratively tested in combination with atomic...
March 1, 2002
Foodstuffs - Determination of Trace Elements - Pressure Digestion
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